
We got to the ferry
dock and the nice woman in the ticket office came out and helped us with the
ticket machine in time for us to run onto the mostly empty 9:00 ferry. We got
on, sat down, and headed across what I thought was the harbor but turned out to
be the Swan River. It was about a 10-minute walk to the zoo, so we had plenty
of time to go in. It turned out to be a great zoo, with exactly the Australian
exhibits that I was hoping for. We saw roos and quokkas and koalas and tazzy
devils and a cassowary and tree kangaroos and echidnas and dingos. They don’t
have wombats and the numbat exhibit was closed, as it so often is. Possibly the
very best thing, though, was a raven, also known as complaining bird. Make
sure you turn the sound up so you can hear it grumbling.
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A Banksia from King's Garden |
I’ve been looking for a koala souvenir for the Bubster and I found a perfect one in the zoo shop. Then we made the trek back to the hotel. As we’d been in the zoo the crowd had gotten bigger and bigger, and we saw large groups of students wearing eclipse polo shirts – we don’t know if the zoo was running camps or what. When we came in the ticket line was maybe 10 people; when we left it was very long indeed. Similarly we’d run onto a nearly empty ferry; when we got to the north Perth terminal where we’d boarded there was a very long line. On the way back to the hotel we stopped at a small shop next door called Miss Maid and got two party pies, small beef stuffed pastries, which were the perfect snack size. We went back up to our rooms and got completely ready to go, including taking our suitcases down to the lobby to use their stapler to put our P&O bag tags on. Then we had a half hour or so to relax before getting back on the bus.
We somehow managed to get all the luggage on the bus and
headed out for a city tour, one of my least favorite activities. Our first stop
was a “supermart”, which is what we would call a convenience store, to grab
snacks for lunch. I grabbed an egg mayo sandwich for us to share, and also some
chicken flavored potato chips. The bus we have here has a door halfway back
which makes the whole loading/unloading much easier. Next stop was the King’s
Garden, the largest urban park in the world. We ate our sandwich, which was on
squishy white bread and felt very authentic, and our chicken crisps which
tasted kind of onion/herby, like stuffing. We quite liked them. We had about an
hour to wander through the park, so we walked through the botanic garden
section and along the walkway and through the water and banksia gardens. The
weather was absolutely perfect and we really enjoyed ourselves. We could even
forget that we were on a city tour!
Then it was back on the bus to drive around Perth and
Freemantle with a brief stop to get off at Cottesloe beach (Indian Ocean, can
you believe it?) and a drive by of the Freemantle Prison. Then they dropped us
off at the cruise terminal and we all said goodbye to our driver Darrell
(unlike Sasha, Darrell liked to drive over the curbs a lot). We were especially
happy to say goodbye to the bus portion of the tour – on the ship we can behave
pretty much as if we were by ourselves, although we do have group mealtimes we
can attend if we want, where they will pay for our wine with dinner.
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