Just for Joy
Friday, April 17, 2026
Coastal Cruise - Going Home
Coastal Cruise - Victoria
We didn’t dock in Victoria until almost 10 am, so I got up
and went to abs class. It was fine, but quite short – only about 20 minutes.
Then I had my usual breakfast in the Lido and watched us dock.
We had a whale watch tour scheduled and spent a lot of time vascillating about whether to go on it. I decided to go but bring my laptop in case it was just a lot of driving around looking for whales, because it had an indoors with tables and I figured I could work on the blog while we were looking for whales. Dave vacillated even more but eventually settled on coming with, which was nice. It took much longer than usual to clear customs, so we sat in the world theater for about half an hour.
The whale
watch boat was docked just around the corner from our boat, which was cool. We
were the 3rd and 4th people on the boat so had our choice
of seats. It was feeling pretty comfortable out and we were hopeful, so we
chose seats outside upstairs. This was the wrong decision, because the trip
ended up mostly being driving around looking for whales, and it was cold, and
all the inside seats were taken by the time we realized we’d made a mistake. We
did see a grey whale, and in fact cruised alongside it for quite some time. It
was my first grey whale sighting and it’s not the whale’s fault that they are
kind of boring.
We finally got back to the ship and we were quite like
icicles. Also it was after 2:30, but the Lido serves their reduced menu until 4
(after which you have to starve until they reopen at 5), including chocolate
croissant pudding (warm and yummy) for me and chocolate ice cream cone (cold,
brr) for Dave. We came back to our room and cranked the heat up as high as it
goes, and I put on my HAL bathrobe and got caught up on the blog while I warmed
up again.
Eventually I was warm enough to head up to the gym, where
the instructors were strongarming two nice ladies into purchasing their arch
supports. They were using all the chairs and the mobile cart, but my instructor
from the boot camp saw me looking and brought over a chair with my to use. I
had a nice workout and it was especially nice when a guy who was stretching
told me I have incredible energy.
I went down to the cabin and decided to start the packing
process, since there’s not really room in the cabin for two people to pack at
the same time. I was pretty much done by the time Dave got back, so he worked
on his packing while I got showered and got ready for the evening. He finished
packing just in time to come with me to trivia.
Jen was already sitting with our partners when we got there,
and we all made a big deal of introducing ourselves since that was a bit of
trivia we’d skipped. The trivia subject was movie music, and Jen and Scott were
really amazing with Dave getting a few and consulting on others. Linda and I
were mostly there to add wit and charm.
We ended up missing only one (Avatar, which I had even seen) but sadly
one team got them all correct and received the coveted Holland America Tulips.
I think they cheated. Dave enjoyed the trivia and it’s possible we might even
do it again on our long cruise.
After dinner we were pretty much done for the evening. We went back to our room and finished the packing, then tagged our suitcases and put them outside. We told each other the story of Bubby’s friend Sylvia who forgot to leave out clothes for the next day, and checked our laid-out clothes frequently and obsessively. We put on our bathrobes and went outside to watch our final cast off around 9:30. It was odd to leave port that late, and it was also kind of magical as the ship left the dock and all the city sounds faded away and the only sound was the occasional wavelet shushing against the side of the ship.
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| We saw this adorable one -person tugboat |
Wednesday, April 15, 2026
Coastal Cruise - Astoria
It’s Bubby’s Birthday!
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| Pilot Boat |
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| The fearsome Columbia Bar |
We woke up around 5:30 to get ready to cross the Columbia Bar – the place where the widest river in North America meets the mighty Pacific Ocean, the Graveyard of the Pacific, the place we’ve been waiting for. The Pilot came on board a little after 6, and Dave and I bundled up and went down to the Promenade deck (there are no open forward facing decks on this Dam ship) to watch us cross the bar. It was forecasted to be a beautiful day in Astoria – sunny and 55 – and the Pacific was living up to its name. We crossed the bar as the tide had just started going out, and it was about as unexciting as it is possible for a thing to be. Like, unnoticeable. Shortly after we crossed we saw the Cape Disappointment lighthouse, a lighthouse which they put there because they knew how we’d be feeling.
I was cheered up by breakfast at the Lido with Jen and Dave
(one guess about where Josh was) and then it was time for our Behind the Scenes
tour, a fun excursion through the working sections of the ship. It was lead by
our cruise director Simon, and took us to all the places you can’t usually go,
including the engine control room, which was pretty cool. The tour lasted about
two and a half hours but went by super fast, and there was bubbly at the end. I was wearing my David Hill
sweatshirt on the tour, and we met someone from Hillsboro who knew the winery,
which was fun. Photos will be in a separate blog.
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| Bridgewater Bistro left, ship center. |
After the tour we disembarked and went for lunch at
Bridgewater Bistro, a 10 minute walk away. (You can see our ship from here!) We had a super corner table and
lunch was delicious, especially the outstanding crab and artichoke dip that Jen
got. (The dip replaces the fabulous crab cheesecake, which is sad). After lunch
Dave and I decided to continue walking towards the Maritime museum, while Josh
and Jen headed back to the ship. Josh had been getting notifications on his
watch all through lunch about how his favorite players were doing in the
Masters golf tournament, so he needed the downtime for sure.
Meanwhile we walked up the waterfront trail, which runs for
about 5 miles from the cruise ship pier up past the museum. There’s a trolley
that runs along it, but the timing was exactly wrong – we saw it pull out from
the station when we were maybe 40 yards away, and it takes about an hour to do
the whole loop. That was fine because it turned out to be a stunningly
beautiful, completely wall to wall blue sky day, with temperatures in the low
60s – T-shirt weather on the sunny walk back to the ship. At the Maritime
Museum one of the American Cruise Lines riverboats was docked (180 passengers)
so Astoria was full to bursting for an April Thursday.
On the dock there was a cute little makers market with 8-10
local vendors. I almost bought a souvenir but our suitcases were too full. On
the way back, we saw the Captain and his dogs – he’d told us at the coffee with
Simon that his dog sitter was driving them down from Seattle for a visit.
Once we got back to the ship it was time for some blogging
again – it has felt more like a chore than usual on this trip, because we’ve
been so busy. I did a little blogging on our verandah, but eventually decided
to head up to, you guessed it, the Tamarind bar, stopping at the Lido for my
usual fizzy water. I learned today that ordering a sparkling water gets you imported
San Benedetto, while ordering soda water gets you a domestic. Now we know.
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| Astoria-Megler Bridge from the Tamarind Bar |
After blogging I showered and got dressed for Dressy Night
and picked up Jen for One Hit Wonder trivia. Our partners from yesterday were
there and were happy to team up again. We got to talking about kids, and she
told a very sad story of her son marrying a woman with 6 daughters, and
then his wife died of a brain bleed and now he’s engaged to a Samoan woman but
the girls don’t think he should remarry. We still don’t know her name. Anyway,
they were thrilled to have Jen along because the theme was one hit wonders and
Jen is a hit at that category! We got a lot more things right but still didn’t
win.
The timing worked out that it made the most sense for us to
go wait in the Tamarind bar, since dinner was in about 25 minutes 9 floors
above where we were doing trivia. Fortunately I was wearing heels so we took
the elevator. Josh and Dave joined us and at 7:30 we headed in to dinner at the
Tamarind Restaurant, which was a flop.
First off they hadn’t realized we were a 4 top, not 2
2-tops, so we ended up at a table smushed in a corner by the kitchen. The food
was just ok, and we didn’t get out of there until almost 10 – at 9:00 we hadn’t
yet gotten our entrees, which were just ok. If we were to go back, we'd remember that the medium is too mild. We tried making conversation but eventually it was past
all our bedtimes and we just sat there. Apparently their grill had died shortly
before service began, but that doesn’t explain why everyone else was gone an
hour before us. We slunk back to our cabins, grabbing our nightly mint tea on
the way, and for us at least everything got better!
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| Also it was cold crossing the bar. |
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| Bonus Photo |
Thursday, April 9, 2026
Coastal Cruise - At Sea, at last!
We were up early because that’s what we do, and I had my
usual breakfast in the Lido (Josh, Jen and Dave had a slightly more leisurely
version shortly after) and headed to the gym for a quick workout. The
instructor I did the bootcamp with gave me a huge smile when I came in and set
up my laptop and didn’t make me move when it was time to set up the exercise
bikes. After a nice session (well, productive) of upper body resistance it was
off to the “Coffee with the Cruise Director” feature. Today it was our Simon
our cruise director and Capatain Eric Van der Wal, who was LATE. We’d be sure
he wasn’t Dutch except when he talks it’s very clear that he is. He was
entertaining, and very focused on the HR side of his job – creating a strong
team to give customers a great cruise. Dave was able to ask him to explain a
little more about why we had to change our San Francisco arrival time, and we
now understand the combination of booking error, currents, and narrow docking
area. We also got a chance to ask Simon how many people are on board. The
answer surprised us – the ship is pretty much full, but it doesn’t feel
crowded.
Next for me was on the port talk about Astoria and Victoria,
which seems to have been attended by most of the folks on board. In Astoria
there are 2 taxis (not taxi companies. Taxis), 6 Uber drivers, 1 rental car
company, and a single trolley car that shuttles from the port to the Maritime
Museum on the other side of town. Fortunately there is not much to do, so most
of the 2,100 passengers on the ship will not all be trying to get the
aforementioned taxis and Ubers. There are several shore excursions, including
one that does the Cannon Beach/Tillamook loop that Dave and I did last month. I
had to leave about halfway through the Victoria talk because we had our
Pinnacle lunch.
The Pinnacle is another of the specialty restaurants on
board, and way back when we took our family cruise in 2009 we took the boys
there and we all thought it was amazing. It hasn’t been as amazing since, and
the lunch experience isn’t as good as dinner, so now we know. Jen’s hamburger
was the standout. Jen and Dave had leave early to go to the Premium wine
tasting, so Josh and I stayed and ate their desserts.
Then I went down to the cabin and slept for two hours.
Cruising is exhausting! After I woke up I blogged for a bit, then headed to the
Billboard Lounge to meet Jen for some live music trivia. It was a good time –
our assistant cruse director Lauren teamed up with the piano bar performer for
a colors-themed trivia session. We joined in with a couple sitting next to us
and did way better than we would have by ourselves, but not well enough to be
in the 4-way tie for first place which was too bad because Jen knew the answer.
It was fun sitting in the bar watching people go by in their orange (it was
Orange night), and our teammate had a particularly good deely bobber headband
with orange cindy-lou who pigtails.
We went from there to dinner in the dining room. Arta our
server was apparently overjoyed to see us again, and was even more pleased when
Dave asked if the Bami Goreng was spicy. It wasn’t, but he managed to get some
Sambal from the crew mess, which turned out to be delicious and enhanced many
of our dishes. He was so overjoyed to see us that he kept bringing us extra
food – 2 extra appetizers, 2 extra entrees, and an extra dessert. I have to
mention the dessert, which was on the menu as a “molded Lindt chocolate tulip”
and looked like a cross between a tulip and two lips and had a very strange
almost rubbery consistency, but was delicious.
Because we have late seating (which I need to remember is
called main seating) it’s almost 9:00 by the time we get done with dinner, so
last night we got done and it was time to head to the Orange Party line dance,
which was an absolute ZOO but of course I have to do the line dancing. Then as
soon as it was over it was bedtime because the next day would be an early one
to CROSS THE BAR.
Coastal Cruise - San Francisco 2
Up early breakfasted and out at 8:15 for our trip to Muir
Woods NM. Thanks to Ben we knew about the required parking reservations and had
our parking permit ready to go, and also thanks to Ben (and Joan) we had a car.
Getting it out of the parking garage went smoothly and we were off to Muir
Woods, which allowed Josh to point out the Skywalker Ranch General Store for
the second time (he pointed it out on the way to B&J the day before as well).
Josh drove smoothly and carefully up the twisty roads so Jen and I didn’t have
any trouble. We found a nice route that was about 3.5 miles and really enjoyed
our hike.
Everyone else has been to Redwoods NP and apparently the redwoods
that we saw were on the small side, but we saw redwood burls and fairy rings or
family cicles, which they hadn’t seen in other places. Also lots of baby
redwood trees, also something that they hadn’t seen. Since this was my first
visit to redwoods, it was all new to me. I’ve put some information from the NPS
at the end of today’s blog if you want to know more.
We ate lunch at the Barrel House Tavern in Sausalito, which
had excellent views out one side and a mirror that made it look like they were
on the other side, too. The baked oyster appetizer was so delicious we had to
order a second one. Sadly the rest of the food was good but missing spice or
heat or acid, so fine but not worth going back to.
While at lunch we discussed
our plans for the rest of the day. The original plan was to meet Ben at the
Japanese Garden, but even though Josh never actually said out loud that he
wanted (really, really wanted) to go to the Skywalker Rance General Store, his excellent
wife understood what he wanted and suggested we accommodate him. It worked for
Ben to meet us there instead, so there we went. In case you don’t know, the
Skywalker Ranch General Store is at the headquarters of Lucasfilm, home of Star
Wars (among other things). Josh was beaming the whole time, and found several
things to bring home. Dave did not buy the Shakespearean versions of the Star
Wars stories, but he was tempted.
Ben arrived while we were checking out the Yoda fountain and the Lucasfilm lobby, and after getting over his horror that nobody but Dave knew who Philo Farnsworth was, he drove us back to the ship. We dropped off Dave, Josh and Jen, and then he and I drove to Swensen’s ice cream (note to self: the chocolate raspberry truffle is good, but the sticky peanut butter is better) and had some cone and sibling time. It’s never long enough.
He dropped me off at the ship just in time to join Jen for
trivia, although she might have been better off by herself – including our 3
bonus points we got only 9 out of 15 correct. She wrote 60%- D on the top in
her best teacher writing, but we had a good time anyway. I went to the cabin to
grab my computer and then joined Dave at the Tamarind Bar for a little
blogging. Then it was time for watching the cast off and going under the
bridge, which we managed to not get quite right and emerged onto the deck on 5
forward just after we’d passed under the bridge. We did have an excellent view
of Alcatraz earlier in the afternoon. I blame the Captain, who had announced
we’d be passing under the bridge 6:45 but it was closer to 6:20. We think he
might not actually be Dutch. (It turned out that he’d said 6:45 with an on-time
departure, but we ended up departing early, hence the early bridge-going-under.
He’s Dutch.)
To console ourselves we went down to the explorer lounge and
listened to Vivace, the classical duo of piano and violin. They were mostly
playing old pop favorites, but they were very good and we enjoyed ourselves.
Then it was time to go up for dinner – only our second
dinner in the dining room. Jen and I had the black bean soup, which 3 out of
the 4 of us thought was delicious. Josh is not a fan of bean soup so this
didn’t change his mind. I had eggplant cannelloni and was surprised to find
that the eggplant sheets were the cannelloni. While we were eating our dining
room section manager came over and I actually thought to ask him what kinds of
Port they serve on the ship (we’d asked many servers and gotten several answers),
and he sent over the sommelier, Jonathon,
who answered the question definitively by bringing over the bottles of
the three types they serve – all ruby, one of them an LBV style, if you’re
curious. Most of the excitement came with watching the beverage server take our
drinks to other peoples’ tables. In the spirit of exploration (we just did the
tasting on fortified wines at the winery) I ordered a glass of Harvey’s Bristol
Cream [sherry], and watched it be delivered to another table. Mine never came,
so I asked our server to cancel it, which caused the dining room section
manager to come over and encourage me to stay and drink it, which I said no to,
which probably made a black mark for the poor server, who is new. But it was
time to move on.
We moved on to the Ocean Bar where the Dam band was playing
jazzy music. Like most HAL bands they probably met a couple days before the
cruise but were tight and fun to listen to. Dave stayed until they finished
their set, but I went down to the Rolling Stone Lounge (formerly known as the
Queen’s lounge) and danced both my shoes off. There was a group of 10-15 women
and a couple reluctant spouses just boogieing our hearts out. It was super fun!
I danced until 11 and then was wide awake and sweaty until about midnight. In
case you’re wondering, my fitbit recorded 26,904 steps today.
About Redwoods:

Tuesday, April 7, 2026
Coastal Cruise Day 3- San Francisco 1
April 6 San Francisco 1
Lido for breakfast again, this time with Josh too, then I
tried out the Tai Chi class and for the first time on a HAL ship it was not
well done. That turned out to be just as well because it gave me time to get to
the Trilo3y boot camp up in the fitness center (yes, Josh was there too, doing
leg day). I was the only person in the class. They’ve made it easy to teach by
putting time cues into the soundtrack, which could increase the opportunity for
phoning it in, but the instructor stayed involved and laughed at all my jokes,
so it was a good time, and a challenging workout as well.

Then it was time to get ready to go outside for going under
the bridge. Unlike Avalon, San Francisco was cold and gray this morning, so we
bundled up. As previously discussed, the Nieuw Amsterdam doesn’t have a lot of
front-facing deck space. They opened up the small forward deck on deck 5, and many
people came out. Fortunately the bridge is up high, so you could still get cool
pictures.
Once we were safely under the bridge, I showered and Dave
and I headed out in search of lunch. We’re parked at Pier 35 – there was a
whole thing about us having to leave Avalon early and slack tides and not being
able to park at the usual pier that we don’t completely understand – which
actually worked out well as it’s closer to the overnight parking garage (more
about that later), but that puts it right smack in the center of the
touristiest part of the city. We were able to find Scoma, an Italian restaurant
that’s been around since the mid-60s, about a block off the main drag. The food
exceeded expectations, and the old school vibes and big windows letting in the
sunshine (it cleared up) made for an enjoyable lunch. Dave’s pasta puttanesca
with seafood was worthy of mention.

We headed back to the ship, with a short detour to see the
parking garage (more on that later) and ran into Josh and Jen, who were headed
out in search of sea lions. When we got back to our cabin I took an excellent
nap while Dave hung out in the Tamarind bar, and then he came back to the room
and we switched places and I got some blogging done. At one point we got a text
from the kids saying to go out on our balcony, and there they were on the gun
turret of the Liberty Ship Jeremiah O’Brien, which was parked right next door.
Then it was time to head out to visit Ben & Joan &
Avery & Hannah; I ordered a bigger Uber so we could stretch out. We got
there and had a little while to chat with Joan before the rest of the troops
got there. We had a nice dinner of Indian food and catching up, with the girls
at their own small table off to the side. I always wish we lived closer
together!
We’d made a plan with Ben to borrow his car for our day in
port, so we drove back to the ship to the aforementioned parking lot which was
now locked up tight, even though our ticket said arriving at 8:30 and even
though the guy I talked to on the phone said it was accessible 24/7. This was
too much for me, but Jen was able to find another place just a couple blocks
away that worked fine. But GRRRRR it made me mad. By the time we got back to
the ship we were ready for bed and another big day coming up.
We didn't get any pictures at Ben and Joan's, but we did get this picture of me mailing Bubby's birthday card.
Monday, April 6, 2026
Coastal Cruise Day 2 - Avalon
We had an early shore excursion – 8:00 – so we were up and
out after a quick Lido breakfast. We were at anchor just off Catalina Island,
so we gathered in the Rolling Stone lounge and trooped down to our tender. From
there we walked over to the one pier on the island, where we boarded our tour
boat. Our tour was billed as a Wild Dolphin Adventure, and we were super lucky
to get into a big pod shortly after coming out of the harbor. Our captain drove
with the pod so they could surf our wake, which they did enthusiastically for
quite some time, and then they were done.
We headed out towards the wild
south-eastern tip of the island to see what we could see, and what I could see
was a whale spout. It was very cool! I told the captain and the whale actually
blew a couple times before diving. We hung out in the area and saw it a couple
more times before we continued on to see sea lions and a seal. It was a fun
trip!
We walked around Catalina for a while. We’d wondered if
things would be open given that it was Easter, but no one on the Island seemed
to have noticed – it was jammed with tourists and everything was open. We’d
thought about having lunch there, but it was really a zoo. We decided to come
back to the ship and eat in the dining room, so we got it the tender line and
were back on the ship not long after.
Unfortunately a new thing seems to be not having the main dining room open for lunch, so we went to the Lido. The food is good there, but there’s a lot of waiting in line and not-quite-warm-enough food. I had some very tasty chicken (adobo and satay) and somevery memorable shrimp paella.
After lunch we had some down time, so I decided to head up
to the Tamarind Bar to do a little blogging. It wasn’t staffed, so I stopped at
the lido bar and grabbed a club soda to go. The Tamarind bar is midships on the
top deck (11), and it’s a wonderful spot to hang out.
Meanwhile, Dave went to the international beer tasting,
where he took home a can of beer for winning the trivia contest, and then he
and Jen attended the regional wine tasting, where the information which was
presented was of questionable use and verity, but they had a very good time
chatting with their tablemates.
Josh and I both ended up in the gym, where he rode the exercise bicycle to single-handedly (double-leggedly?) power the ships’ engines, and I did a very hard TBP online workout and mat pilates. There was time for both of us to get cleaned up and recovered before our 6:00 reservation at Morimoto by Sea, a specialty restaurant on board and the only one of its kind in the entire HAL fleet.
The dining room was fairly small, bright and open, and
we had a table right next to the window. The food was fabulous – we ordered
almost everything on the menu (it’s a small menu) and enjoyed tasting all the
wonderful things. Everything was perfectly prepared and delicious. I had the
best steak ever, and even Josh’s sushi was above the usual.
After dinner I went in search of a dance venue but nobody
was playing dance music, so I ended up in the lounge where they were playing
“LaLa Land”, a game where the group hums songs selected by your assistant
cruise director Lauren, and one person tries to guess what they’re humming.
Usually it’s played in teams but we were a small group so we all played as one
team, and it was hysterical and harder than you’d think, even though several of
the people playing could actually carry a tune. Lauren said we were all winners
and everybody got a Nieuw Amsterdam sticker.
Afterwards I joined Dave at the evening show, a “xylo-synth”
player with a choreographed light show. It was lots of fun to watch and listen
to, and both Dave and I enjoyed the laser organ, which had a semi-circle of
lasers shining up from the floor that the performer could play music on by
interrupting the beams with his hands while his wife did a dance with color
changing batons. Well, you had to be there.
We were making good speed overnight – 17 knots or more – so
unlike the first night the ship had some sway and vibration, so excellent sleep
conditions. Also, Towel Dog!!!




















